Protizyme Butter Pecan Cookie Bites

• 4 scoops Protizyme Butter Pecan Cookie Protein

• 1C Quick Oats
• 1C Mixed Nuts
• 1/2 tsp Cinnamon 
• 1C Peanut Butter
• 1/2C Honey
• 1/4C Coconut Oil

• 1/4C Lilly's (reduced sugar) Chocolate + 1 tsp of Coconut Oil for drizzle

• Toasted Coconut Flakes

• Pulse Dry Ingredients in Blender (Quick Oats, Nuts, Cinnamon, Protizyme Protein)
• Mix Wet Ingredients (Peanut Butter, Honey, Coconut Oil)
• Combine Dry & Wet Ingredients
• Then firmly press into an 8 x 8 parchments lined pan
• Melt chocolate and drizzle on-top of protein bites (optional)
• Let them set in the freezer for an hour, then cut into bars, squares, or whatever you'd like.
• ENJOY!

Recipe By Superhero: @Celeste_Shaffer_Ifbbpro